Saturday, February 23, 2013

where to buy white bean extract and where to purchase it

Cakes, cookies and candy...those delightful delicacies that people love, yet know are really unhealthy. Full of empty calories and loaded with sugar, eat one and acquire a pound. Sugar we know, we recognize, and most folks possess a love/hate relationship with it.

But eating with sugar added isn't the only method to obtain "sugar" we have to look closely at.

Bread, pasta, and potatoes (in order to name just a few) turned into a "sugar" when digested. Yes, sugar! Our digestive tract breaks sugar and starchy foods (carbohydrates) into glucose (sugar) in minutes of consumption; unfortunately, when broken down quickly, the sugar gets to the blood. This increases blood sugar and is eventually stored as fat. While carbohydrates will be the main fuel for the vital organs, way too many "carbs" in our diet can result in weight gain and increased unwanted fat.

Give attention to food choices which are slower to digest; good carbs who have more fiber and complex carbohydrates. While all carbohydrates are typically digested, complex carbohydrates harder to breakdown than simple carbohydrates. Complex carbohydrates include: fruits, vegetables, nuts, seeds, grains, bread, cereal, carrots, rice, potatoes, dry beans and corn; while simple carbohydrates include: candy, frozen goodies, cookies and also other sweets. Choosing complex carbs over simple carbs can prevent sugar/glucose from being quickly made available to the blood. Ideally, absorption won't occur until the food has transpired through the stomach and in the intestines; limiting absorption in the blood (which elevates blood sugar) and finally being stored as fat. A lesser carb intake will force one's body to utilize its fat for energy.

While adjusting what you eat to limit your carbohydrate intake is the greatest choice, most of us are responsible for splurging, occasionally or perhaps daily. Scientific study has discovered a potential solution for the "starch lover" in all of the folks! Recent studies revealed an extract in white kidney beans can neutralize the enzyme Alpha amylase. During digestion, the release of Alpha amylase is important for the break up and conversion of starch into sugar. This unique white bean extract blocks Alpha amylase, thus preventing the rapid introduction to carbs into sugar. Basically, the starches and carbs can move across the body without getting made available to the blood, affecting blood sugar and finally being stored as fat. Slimming down and managing your health is a lot easier using this phenomenal medical breakthrough!

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